The Raspberries come from local grower Henry Hilton and his immaculate farm Snowline Fruits, located on the road between Stanley and Myrtleford. Having added a whopping 150kg of fresh, locally sourced raspberries the beer pours a stunning rosey orange colour. Mayday Hills Raspberry is a 100% Brettanomyces ale fermented in our American Oak Foeder. Brewed with a relatively light IPA malt base it really lets the raspberries and hops shine through with just a hint of Brett funk. The aroma is dominated by strong raspberry notes, rock melon and fruit wine. A smooth bitterness is followed by the unmistakable ripe raspberry flavour and mild acidity, cleansing the palate and leaving you wanting more.
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